Recipies

Golden Caramels

yield 64 pieces    I love Christmas!  It’s the time for cooking homemade candies & cookies for me.  Out of all of the candies, I make this one is my family’s favorite!  I think it will be yours also.

English Toffee

yield 1.25 Pounds    I think this is one of my favorite candy recipes.  I just love the combination of buttery toffee and yummy chocolate.  Remember when working with chocolate always buy the best quality chocolate you can find.  Your taste buds will thank you.

Key Lime Pie

I had my first key lime pie in cooking school and oh man was I hooked.  If you do choose to fresh squeeze your key limes, be sure not to use their zest, as key lime zest tends to be very bitter and should not be used.

Rugelach

yield 48    There is just something so wonderful about a cream cheese pastry.  This is one of my favorites.  I got this recipe from my pastry instructor at college.  Feel free to experiment with the type of fillings you use.  I am quite sure you will fall in love with these too.

Cloverleaf Rolls

Is a meal really complete without the dinner rolls?  This recipe is a little time consuming but easy to make.  If you have kids they can assist you on the final stage of rolling the dough balls and assembling the cloverleaf.