Peanut Brittle
This is a recipe I received at cooking school. I never used to like peanut brittle until I tried this recipe. The secret is the combination of not overcooking and baking powder.
Golden Caramels
yield 64 pieces I love Christmas! It’s the time for cooking homemade candies & cookies for me. Out of all of the candies, I make this one is my family’s favorite! I think it will be yours also.
English Toffee
yield 1.25 Pounds I think this is one of my favorite candy recipes. I just love the combination of buttery toffee and yummy chocolate. Remember when working with chocolate always buy the best quality chocolate you can find. Your taste buds will thank you.
Key Lime Pie
I had my first key lime pie in cooking school and oh man was I hooked. If you do choose to fresh squeeze your key limes, be sure not to use their zest, as key lime zest tends to be very bitter and should not be used.
French Silk Pie
yield 10 Servings My husband has to get credit for finding this one it’s quick and easy and everyone loves it! It is crucial though that you use real butter, the best chocolate you can find and to make the home made whipped cream – trust me. I’m going to allow you buy the …
Rugelach
yield 48 There is just something so wonderful about a cream cheese pastry. This is one of my favorites. I got this recipe from my pastry instructor at college. Feel free to experiment with the type of fillings you use. I am quite sure you will fall in love with these too.
Pizza Dough
David & I have been trying to perfect pizza since we’ve met. This is to date the best pizza dough recipe that I have found. Always remember the better quality ingredients you put in your pizza, the better your pizza will taste.
Pecan Tartlets
yield 2 1/2 dozen These pecan tarts are sweet and yummy similar to the ones you would find in the candy isle. I make my pecan tarts with a cream cheese crust, which I think makes the flavors in the tart perfect. I use a tartlet pan, but you can use a mini muffin …
New York Crumb Buns
I love indulgent recipes! This happens to be one of them. New York Crumb Buns are a cinnamon roll with yummy cinnamon crumbs on top. Trust me these will go fast.
Roasted Garlic Rosemary Potato Bread
yield 6 loafs There is nothing better than the aroma of fresh bread baking. I made this recipe one year for Christmas at my mother-in-law’s house and I think all (6) loafs lasted maybe (2) days. I like it best fresh out of the oven.